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Chambers Bay Golf Course Guest Facilities and Operations

Chambers Bay Guest Services Facilities and Course Operations, Solicitation 62662, issued by Pierce County.

At a glance

Pierce County seeks a qualified operator to design, finance, and construct guest facilities at Chambers Bay Golf Course in University Place, Washington, including a restaurant, pro-shop, banqueting space, and optional lodging. The selected respondent will own and operate these facilities while also managing the County-owned golf course, practice areas, and turn stand under a companion operations agreement.

Key facts

Issuing agency
Pierce County
Solicitation number
62662
Type
purchase
Posted
Oct 6, 2023
Response deadline
Nov 3, 2023, 8:00 PM EDT
Pre-bid meeting
Oct 16, 2023, 2:00 PM EDT
Place of performance
Pierce County, WA
  • golf course operations
  • hospitality development
  • restaurant management
  • facilities design
  • construction
  • ground lease

Official description

Solicitation #2023-RFP-396. Issued by Procurement and Contract Division. Pierce County is seeking proposals for the design, financing, construction, and operation of guest facilities ancillary to the Chambers Bay Golf Course in University Place, Washington. Development in the ground lease area would include, but not be limited to, a restaurant, pro-shop, and banqueting and meeting space, with the option of including lodging. These facilities would be owned and operated by the respondent. In addition, respondent would manage the County-owned golf course, turn stand, and practice facilities through a companion operations agreement. The County’s vision is a guest services development project that: Is comparable to those found at championship-caliber golf courses; Complements the park and golfing experience at Chambers Bay; Takes advantage of the unique natural qualities of the site; Integrates with other public amenities on the site; Allows for integrated golf and guest facility operations; and Supports the ability of the site to host national golf championships. Please see the attached RFP document for more information.

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